More items from this sellerView All
Aged Shoumei Baicha Gift Box Packing 240g Old White Tea
$130.20
#detail_decorate_root .magic-0{border-bottom-width:2px;border-bottom-style:solid;border-bottom-color:#53647a;background-color:#c5ccde;margin-left:0;margin-right:0;padding-left:8px;padding-right:8px;co
Why Shop With Us
Your order is processed through a secure checkout flow.
Items are packed with care before shipment.
Orders are prepared and dispatched as quickly as possible.
We’re here to help if you need assistance with your order.
描述
|
Place of Origin
|
Shape
|
Color of Liquid
|
Taste
|
||
|
Fujian,China
|
Brick Shape
|
Clear, yellow
|
Mellow and brisk, clean and sweet
|
||
|
Detail
|
The extraordinary White Dragon Pearl is a delicate hand rolled white tea. Each is individually handcrafted with care into a medium-sized “pearl” that gently unfurls as you steep it.Once steeped, the result is a delicate, fine flowery white tea with a mild flavor, and a gentle fruit blossom finish. White Dragon Pearl has a taste that is much more delicate than a Bai Hao Yin Zhen, or Bai Mu Dan.
The tea is picked in a ratio of just two leaves to every bud, following a strict quality and tasting standards introduced during the Ming Dynasty. Processing of the tea is kept to a minimum, with the freshly plucked leaves and buds hand-rolled, dried and withered almost immediately after picking!
|
|
|
||
Old White Tea Shou Mei,White tea cake
Plant: Camellia Sinensis
Brew: One pc one cup of tea.Water Temperature: Between 170 and 185 degrees Fahrenheit (The more delicate the tea the lower the temperature.)
Steeping Time: 1-3 minutes.
Flavor: subtle, fresh, dissipating sweetness
Liquor: pale, straw colored
Drinking
It is best brewed using a teapot and strainer or stainless steel mesh tea ball. If using a tea ball allow room for tea leaf expansion by using one at least 2 inches in diameter for one 8 oz. cup. Use 2 tsp. of tea to brew one 8 oz. cup. Bring water to boil, remove from heat for 2-3 minutes. Water should be at 165-175 degrees. Brewing white teas at temperatures slightly less than boiling brings out the subtleties and sweetness. Brew for 2-3 minutes. This tea can be used for 3-4 infusions. Our teas have a natural sweetness and do not usually require sweeteners.
0.0 Average Rating Rated (0 Reviews)